Unbelievable Green Tomatoes With Goat Cheese |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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UNBELIEVABLE GREEN TOMATOES WITH GOAT CHEESE I obtained this recipe from a friend who entered a cooking contest last Spring and won second place with this recipe. I made these all summer long and everyone I served them too loved them. Ingredients:
4 medium green tomatoes |
1 tablespoon balsamic vinegar |
2 teaspoons minced fresh oregano leaves |
1 cup crumbled goat cheese (i use feta) |
4 teaspoons olive oil |
1 teaspoon salt |
2 teaspoons freshly ground black pepper |
Directions:
1. Cut tomatoes into thick slices.
2. Coat a shallow baking dish with oil.
3. Place tomato slices in a single overlapping layer in the bottom of the baking dish.
4. Sprinkle tomatoes with vinegar and scatter minced oregano over tomatoes.
5. Top with crumbled goat cheese and drizzle with olive oil.
6. Broil 5 inches below a preheated broiler and broil for 8 minutes.
7. Season with salt and pepper and serve while warm.
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