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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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A little of everything I love! A great dish for when company is over and you want to eat slow and chat. Ingredients:
5 ounces corn tortilla chips |
2 cups cheddar cheese, shredded |
8 ounces sausage, cooked and crumbled |
2 jalapenos, finely chopped |
2 ounces sour cream |
1 tomato, finely chopped |
1 avocado, finely chopped |
Directions:
1. Preheat oven to 400°F
2. Spread chips on an oven proof plate, top with sausage and cheese.
3. Bake until cheese melts, about 10 minutes.
4. Top with remaining ingredients.
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