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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Yummy is all I can say. These are so light and fluffy and with the addition of ranch seasoning, cream cheese and sour cream what's not to love about these delights. Enjoy Ingredients:
5 pounds potatoes diced, cooked in salty water and drained |
4 ounces cream cheese room temperature |
4 ounces sour cream |
4 tablespoons butter |
1/4 cup milk |
1 package ranch mix |
1 teaspoon white pepper |
Directions:
1. In a large mixing bowl beat potatoes with a big mixing bowl, beat potatoes with milk.
2. Add cream cheese butter and sour cream.
3. When well combined add ranch mix and pepper and beat well.
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