 |
Prep Time: 20 Minutes Cook Time: 8 Minutes |
Ready In: 28 Minutes Servings: 6 |
|
Ingredients:
2 pound(s) grass fed beef |
2 eggs |
1/8 cup(s) panko bread crumbs |
1tbsp mesquite seasoning |
1tbsp olive oil |
1 onion |
Directions:
1. Combine ingredients into 7 patties. Cook on grill on high for 8 minutes, flipping half way through. Serve with sautéed crispy onions, avocado and salad.
|
|