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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
1/4 cup cold brewed coffee |
2 pts. coffee ice cream |
1/2 cup brandy |
1/2 cup chocolate syrup |
garnish: sweetened whipped cream, chocolate curls, and milk chocolate sticks |
Directions:
1. Process cold brewed coffee, ice cream, brandy, and chocolate syrup in a blender until smooth, stopping to scrape down sides. Pour mixture into glasses, and garnish, if desired. Serve immediately.
2. Note: For testing purposes only, we used Häagen-Dazs Coffee ice cream and Hershey's Milk Chocolate Sticks.
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