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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 2 |
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This is a lovely veggie dip you'll want to make and enjoy over and over again! Ingredients:
4 cucumbers |
3 cloves garlic, peeled and minced |
1 tablespoon olive oil |
salt and pepper, to taste |
2 cups yogurt, or yogurt and sour cream mixed |
in a small bowl, mash the garlic with the olive oil, salt and pepper |
stir in the cucumbers and yogurt |
serve as a dip with crackers or raw vegetables |
Directions:
1. Peel and seed the cucumbers, and put through a fine grater (not a blender)
2. Allow to drain in a colander until the juices have stopped running
3. Chill, covered, for 1 hour or more
4. ENJOY!
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