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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This was in the 2006 quick cooking annual recipes cookbook. I have not tried this, but will because it looks good and simple. Ingredients:
2 -4 tablespoons butter, softened |
4 slices whole wheat bread |
2 -4 tablespoons mayonnaise |
4 slices white bread |
4 slices process american cheese |
4 slices swiss cheese |
Directions:
1. Spread desired amount of butter over one side of each slice of whole wheat bread.
2. Spread mayonnaise over one side of each slice of white bread.
3. Place whole wheat bread, buttered side down, on a hot griddle.
4. Layer with American cheese and Swiss cheese.
5. Top with white bread, mayonnaise side up.
6. Cook until golden brown on both sides.
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