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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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I have yet to try this - looks like a great way to get sweet potatoes into a meal. Ingredients:
4 medium potatoes |
2 small sweet potatoes |
1 cup milk |
1 cup grated cheddar cheese |
1/2 cup sour cream |
2 tablespoons chopped green onions |
1 teaspoon salt |
1 pinch nutmeg |
Directions:
1. Peel and quarter regular potatoes. Peel and cut sweet potatoes into eighths.
2. In a large saucepan, cover regular potatoes with cold water. Bring to a boil and cook 5 minutes.
3. Add sweet potatoes and cook another 15 minutes or until fork tender.
4. Drain potatoes, and return to low heat for 3 minutes to dry, shaking occasionally.
5. Mash potatoes until smooth. Continue mashing while gradually adding milk.
6. Stir in remaining ingredients.
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