Twisted Tartar Sauce (French Polynesia)

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 2

Adapted from Sam Choy's Polynesian Kitchen. Serve with seafood.

Ingredients:

1 1/2 cups mayonnaise

1 tablespoon capers, minced

1/4 cup chopped sweet onion

2 tablespoons chopped green onions

2 teaspoons lemon juice

1/2 cup finely grated fresh coconut

1 garlic clove, minced

1 teaspoon chili paste

1 tablespoon chopped parsley

Directions:

1. Combine all ingredients and mix well.