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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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No bake dessert with strawberries and vanilla pudding. From Hostess. Ingredients:
14 hostess twinkies |
1 (6 ounce) package strawberry jell-o gelatin dessert |
1 cup boiling water |
1 cup cold water |
1 (10 ounce) bag frozen strawberries, thawed |
2 (3 1/2 ounce) packages vanilla instant pudding mix |
3 cups milk |
1 (8 ounce) container cool whip, thawed |
Directions:
1. Arrange Twinkies in 9 x 13 baking dish.
2. In bowl, combine Jell-O and boiling water and stir until fully dissolved.
3. Stir in cold water, cover and refrigerate for 15 minutes, until partially set.
4. Stir in the strawberries, then pour Jell-O mixture over the Twinkies.
5. Cover and refrigerate for 1 hour, until set.
6. In a bowl, combine the pudding mix and milk and stir according to the package instructions.
7. Pour the pudding over the Jell-O and Twinkies.
8. Cover and refrigerate for 1 hour, until set.
9. Spread the Cool Whip evenly on top of the pudding.
10. Cover and refrigerate 2 to 3 hours, until set.
11. Cut into squares and serve immediately.
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