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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 20 |
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This is another recipe from my aunt :-) It tastes just like a twinkie. Ingredients:
1 (18 1/4 ounce) package yellow cake mix |
egg, oil, water, etc for the cake mix |
5 tablespoons flour |
1 cup milk |
1/2 cup crisco vegetable shortening |
1/2 cup margarine |
1 teaspoon vanilla extract |
1 cup sugar |
Directions:
1. Bake the cake according to package directions in a greased and floured 9x13 pan. Cool completely. Cut in half lengthwise.
2. Cook flour and milk, bringing to a boil until thick. Cool completely!
3. In a bowl, add the rest of the ingredients to the milk. MIx on high for 8 minutes. Put bottom half of cake back in the pan and spread filling over it. Top with the other half of the cake. Keep refrigerated.
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