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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 6 |
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I am posting this from a Spice Island ad I saw in a magazine. I haven't tried it yet. I will guess the yield. It is for use on chicken, pork, beef or lamb. Ingredients:
3 tablespoons garlic powder |
1 tablespoon onion powder |
1 tablespoon black pepper |
1 tablespoon dried basil leaves |
1/2 teaspoon ground thyme, can use up to 1 tsp. according to taste |
Directions:
1. Combine all spices and mix well until blended.
2. Store tightly covered until ready to use.
3. Rub on chicken, pork, beef or lamb just before cooking or up to 5 hours in advance.
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