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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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really simple, and delicious. its my favorite sandwich in the whole world. Ingredients:
2 tablespoons balsamic vinaigrette |
1/2 loaf focaccia bread, cut horizontally to create a top and bottom |
1 cup loosely packed mixed salad green |
3 -4 slices vine-ripened tomatoes, 1/4-inch thick |
3 -4 slices red onions, 1/4-inch thick |
3 ounces boneless skinless chicken breasts, grilled and sliced thinly on the bias |
1 tablespoon mayonnaise |
1 tablespoon basil pesto |
Directions:
1. Spread vinaigrette in a thin layer over the bottom slice of focaccia.
2. On top of the vinaigrette, layer greens, tomato, onion and chicken.
3. Stir together mayonnaise and pesto; spread on the top slice of focaccia.
4. Close the sandwich and serve.
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