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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Recipe source: unknown. Posting my stash of clipped and copied, but not yet tried recipes for safe-keeping. Prep time does not include chill time. Ingredients:
1 (15 ounce) can white beans, drained and rinsed |
1 (6 ounce) can tuna, drained (oil or water, your choice) |
3 finely chopped green onions, white and green parts |
2 tablespoons fresh basil, chopped |
1 small tomatoes, chopped or 10 cherry tomatoes, halved |
1/4 cup olive oil |
1/4 cup red wine vinegar |
1 tablespoon lemon juice |
salt & freshly ground black pepper |
Directions:
1. In a bowl, combine beans, tuna, onions, basil, tomato, olive oil, vinegar and lemon juice.
2. Season with salt and pepper to taste.
3. Refrigerate for at least one hour to mingle flavors.
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