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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I got this recipe out of a magazine, and just let me say...wow! It was delicious. It's easily doubled, as I did. And it's quick and a hit. Ingredients:
1 avocado, peeled, pitted and diced |
1/2 teaspoon fruit-fresh produce protector |
2 plum tomatoes, diced |
1/2 cup diced white onion |
1/4 cup crumbled feta cheese |
1/4 cup italian dressing |
assorted crackers or tortilla chips |
Directions:
1. In a medium mixing bowl, combine avocado and procdue protector.
2. Stir until avocadis is well coated.
3. Add tomatoes, onion, feta cheese and salad dressing.
4. Stir until combined.
5. Serve with crackers or refrigerate until ready to serve.
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