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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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From . Beautifully colored, scented and flavored candy for a special occasion. Ingredients:
3 envelopes unflavored gelatin |
2 cups sugar |
1/8 teaspoon salt |
1 cup water (add some rose water to make up cup) |
1 tablespoon lemons or 1 tablespoon orange juice |
1 teaspoon lemons or 1 teaspoon orange rind, grated |
food coloring |
powdered sugar |
Directions:
1. Mix gelatin, sugar and salt in a heavy pot.
2. Add water.
3. Bring to slow boil and simmer without stirring for 10 minutes.
4. Remove from heat and stir in juice and rind.
5. Add a few drops of food coloring.
6. Taste for flavor; may add more juice.
7. Pour into 8 inch square pan which has been rinsed in cold water but not dried.
8. Chill overnight.
9. Cut into squares and roll each in powdered sugar.
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