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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 36 |
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Turkish Delight candy Ingredients:
2 cups sugar |
2 t cornstarch |
1 cups water |
1/2 t. cream of tartar |
1 t flavoring |
food coloring |
1/2 cup toasted nuts, chopped |
confectioners' sugar |
* flavorings: rose, mastic, strawberry, orange or lemon. |
** food coloring: red, yellow, green or orange (depending on flavoring used) |
*** nuts: almonds or pistachios |
Directions:
1. Dissolve sugar and cornstarch in water. Add cream of tartar. Boil to 220 degrees F. Cover pot the last 5 minutes. Add flavor and food color. Add nuts.
2. Pour into oiled shallow pan. When cool, cut into squares and roll each piece in sifted powdered sugar.
3. Store in plastic bag.
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