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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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From the book Essential Shakes by my friend Caroline Westmore. Ingredients:
1 lime |
200 ml commercial cranberry juice |
4 teaspoons rose water |
1 cup crushed ice |
Directions:
1. Juice the lime, then place the juice with the rest of the ingredients in a blender and blend until smooth. 2. *Looksgood served in a Turkish tea glass. |
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