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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 6 |
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I am a big lover of Turkish coffee Ingredients:
1 c. yogurt |
1 tsp. nutmeg |
1/2 c. vegetable oil |
1 c. honey |
1/8 c. extra fine, ground turkish coffee, sift some or turkish coffee spice mix |
3/4 tsp. salt |
2 1/4 c. whole wheat flour |
2 1/4 tsp. cinnamon |
1 1/8 tsp. soda |
topping |
3/4 c. honey |
3/8 c. melted butter |
1/2 c. poppy seeds |
5/8 c. raisins |
Directions:
1. Use 2 bowls, one for dry ingredients and one for wet ingredients. 2. Stir each bowl of ingredients, then pour all together into a buttered 9 x 13 inch baking dish. Bake at 350 degrees for 45 minutes. After 35 minutes remove and top with topping and return to bake another 10 minutes. 3. TOPPING: 4. Mix all ingredients together. |
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