Turkey Stuffed Bell Peppers |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 4 |
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Ingredients:
4 red peppers or 4 green peppers |
1/2 lb lean ground turkey |
1/4 cup white wine |
1/2 red onion, chopped |
1 cup pre-cooked long grain rice |
salt & pepper |
Directions:
1. Sautee turkey and onions in a pan with white wine.
2. Remove from heat when browned.
3. Mix together in bowl with pre-cooked rice.
4. Remove top cap portion of pepper and clean the inside.
5. Stuff pepper with turkey and rice mixture.
6. Place on grill until pepper has softened.
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