Turkey Sausage Wonton Cups |
|
 |
Prep Time: 0 Minutes Cook Time: 14 Minutes |
Ready In: 14 Minutes Servings: 4 |
|
Nice addition to your appetizers Ingredients:
4 italian turkey sausage links, 4 oz each, casings removed. |
1-15 oz can tomato sauce |
1/2 tsp garlic powder |
1/2 tsp dried basil |
24 wonton wrappers |
1 cup shredded italian cheese blend |
Directions:
1. In a large skillet, cook sausage over med. heat until no longer pink; drain.
2. Stir in tomato sauce, garlic powder and basil.
3. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 min. or until thickened.
4. Meanwhile, press wonton wrappers into miniature muffin cups coated with non-stick cooking spray.
5. Bake at 350ºF for 8-9 min. or until golden brown.
6. Spoon sausage mixture into cups. Sprinkle with cheese.
7. Bake 5-7 min. longer ir until cheess is melted.
8. Serve warm
|
|