Turkey Salad with Cranberry Feta Dressing |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Very pretty and so yummy!! Ingredients:
1 head butter lettuce |
3 cups cubed roasted turkey |
1/2 cup chopped pecans |
1 cup whole berry cranberry sauce (canned) |
2 tablespoons vinegar |
1 tablespoon sugar |
1 cup crumbled feta cheese |
1/2 cup oil |
Directions:
1. Arrange lettuce leaves on 4 individual plates and top with turkey and 2 tablespoons of the pecans.
2. Add remaining pecans, cranberry sauce, vinegar, sugar and 1/2 the feta to blender.
3. Blend for a few seconds and slowly add oil.
4. Stir in the remaining feta.
5. Drizzle dressing over turkey and lettuce.
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