Turkey Roll-Ups (Ellie Krieger) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
2 teaspoons dijon mustard |
2 teaspoons honey |
8 slices turkey breast |
2 large red leaf lettuce leaves, spines removed, torn into 8 pieces |
1/4 large english cucumber, seeded and cut into 3-inch long sticks |
1/4 large red pepper, sliced |
8 large basil leaves |
Directions:
1. In a small bowl mix together the Dijon mustard and honey until well combined.
2. Lay a slice of turkey on a plate or cutting board. Spread a 1/2 teaspoon of the honey-mustard mixture widthwise along the turkey about 2 inches from the end of the slice. Place a piece of lettuce on top, then a couple of sticks of cucumber and slices of red pepper. Top with a basil leaf and roll it all up in the turkey slice.
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