 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
Here's a cool idea that's ready to gobble up in no time. It's a terrific use for deli turkey. Just add lettuce, tomato, green pepper, shredded cheese and ranch dressing for a flavorful blend. Ingredients:
8 thin slices cooked turkey |
4 flour tortillas (6 inches), room temperature |
1 large tomato, thinly sliced |
1 medium green pepper, cut into thin strips |
1 cup shredded lettuce |
1 cup (4 ounces) shredded cheddar cheese |
1/3 cup ranch salad dressing |
Directions:
1. Place two slices of turkey on each tortilla. Layer with tomato, green pepper, lettuce and cheese. Drizzle with salad dressing. Roll up tightly. Yield: 4 servings.
|
|