 |
Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 6 |
|
Tired of the same ole turkey sandwiches after Thanksgiving? Try this. Also can be made with chicken. Prep time includes chill time. Ingredients:
1 cup plain nonfat yogurt |
1/2 cup peeled cucumber, minced |
1 teaspoon dry dill weed |
1 teaspoon dried mint |
1 cup halved green seedless grape |
1/2 cup diced green bell pepper |
1 stalk celery, diced |
3 cups cooked turkey (bite size chunks) |
1/3 cup crumbled feta cheese |
6 pita breads (cut in half) |
1 head red leaf lettuce |
Directions:
1. In bowl stir together yogurt, cucumber, dill and mint. 2. Add grapes, bell peppers, celery, turkey and cheese. 3. Chill at least 1 hour for flavors to mingle. 4. Line each pita half with red lettuce leaves. 5. Then spoon turkey mixture into each sandwich. |
|