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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Low Fat and good for you! Ingredients:
16 ounces turkey, shredded |
1/3 cup diced onion |
1/3 cup diced celery |
1/3 cup diced green pepper |
1 cup panko breadcrumbs |
4 egg whites, beaten |
1/2 teaspoon salt |
1/2 teaspoon pepper |
2 tablespoons fat-free mayonnaise or 2 tablespoons miracle whip |
Directions:
1. Mix everthing together and form into 8 patties.
2. Place patties in a non stick skillet with a spray of Pam so they don't stick.
3. Fry on low to med. heat until brown and crunchy on both sides.
4. Serve with a Fat Free Mayonaise mixed with a little Dijoin mustard and a packet of Splenda.
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