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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Fast and easy appetizers. Ingredients:
1 lb ground turkey |
1 (1 1/4 ounce) envelope taco seasoning |
3/4 cup water |
tortilla chips |
1/2 cup sour cream |
1/2 cup salsa |
1/2 cup shredded monterey jack cheese |
1/2 cup shredded cheddar cheese |
Directions:
1. In a skillet, brown the turkey; drain.
2. Add the taco seasoning and water; simmer for 15 minutes.
3. Place the tortilla chips on a greased baking sheet.
4. Layer with turkey, sour cream, and salsa.
5. Sprinkle with the cheeses.
6. Broil for a few minutes (4-5) or until cheese is melted.
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