Turkey, Gouda & Apple Tea Sandwiches |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 12 |
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These fun mini sandwiches from our home economists are a tasty addition to an afternoon tea gathering. The cranberry mayo lends a unique flavor twist, and the apples add a nice crunch. Ingredients:
2/3 cup reduced-fat mayonnaise |
2 tablespoons whole-berry cranberry sauce |
24 very thin slices white bread, crusts removed |
12 slices deli turkey |
2 medium apples, thinly sliced |
12 thin slices smoked gouda cheese |
4 cups fresh baby spinach |
Directions:
1. Place mayonnaise and cranberry sauce in a small food processor. Cover and process until blended. Spread over each bread slice.
2. Layer the turkey, apples, cheese and spinach over each of 12 bread slices; top with remaining bread. Cut each sandwich into quarters. Yield: 4 dozen.
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