Turkey Cutlets With Pineapple |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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sounds great! Ingredients:
2 tablespoons lime juice |
1 tablespoon orange juice |
2 teaspoons vegetable oil |
1/2 teaspoon oregano |
1/4 teaspoon pepper |
1 lb skinless turkey breast |
4 slices canned pineapple |
Directions:
1. In a large plasic bag, combine lime juice, orange juice, oil, oregano and pepper.
2. Rinse turkey and dry. Slice into 1/2 thick slices and add to marinade. Refrigerate for 10 minutes to 8 hours.
3. Preheat grill on medium high.
4. Grill turkey for 4-5 minutes on each side. Transfer to a serving platter.
5. Grill pineapple slices for 1 minute on each side.
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