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Turkey Casserole
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
low fat casserole with great flavor...my family can't tell it is ground turkey instead of ground beef!
Ingredients:
4 medium potatoes, sliced
1 small onion, diced
14 1/2 ounce carrots (drain)
15 ounce peas (don't drain)
1 lb ground turkey (browned)
10 3/4 ounce tomato soup
Directions:
1. Layer each ingredient in a 9 x 13 pan starting with the sliced potatoes then onion followed by the carrots, peas, then browned turkey and top with the can of tomato soup.
2. Bake at 350 degrees for 1 hour.
By RecipeOfHealth.com