Turkey-Blue Cheese Pasta Salad |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This is from TOH. YUM! Ingredients:
1 (16 ounce) package pasta shells, cooked, drained and cooled |
3 cups cubed cooked turkey or 3 cups chicken |
1 cup diced green pepper |
1/4 cup chopped onion |
1 cup bleu cheese salad dressing |
1/4 cup sour cream |
2 teaspoons celery seeds |
1/4 teaspoon pepper |
1/2 teaspoon salt (optional) |
Directions:
1. In a large bowl, combine pasta, turkey, green pepper and onion in a large bowl.
2. In a small bowl, combine dressing, sour cream, celery seed, pepper and salt if desired; pour over salad and toss. Serve immediately.
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