Turkey and Swiss With Herbed Greens |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Ingredients:
2 tablespoons balsamic vinegar |
1 tablespoon olive oil |
1/2 teaspoon dried oregano |
1/4 teaspoon garlic powder |
1/4 teaspoon dried basil |
4 cups torn mixed salad greens |
2 tablespoons finely chopped onions |
16 slices multigrain bread |
3/4 lb thinly sliced deli turkey |
8 slices swiss cheese |
2 large tomatoes, sliced |
Directions:
1. In a big bowl, whisk the vinegar, oil, oregano, garlic powder, and basil; add salad greens and onion; toss to coat; add salt and pepper to taste.
2. On eight slices of bread, layer the turkey, cheese, tomatoes, and salad greens; top with remaining bread.
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