Turkey and Dressing Patties With Gravy |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 2 |
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I had some leftover turkey, dressing and gravy and I didn't want the same old boring leftovers. This is what I came up with. This can be doubled very easily. You can even use chicken instead. For the dressing use your favorite. Ingredients:
1 cup leftover cooked turkey, cubed |
1 1/2 cups turkey stuffing |
1 1/4 cups turkey gravy |
1/4 cup breadcrumbs |
oil (for frying) |
Directions:
1. Mix together turkey, dressing, and enough gravy to hold mixture together. If needed add enough bread crumbs to be able to make patty shaped.
2. In a medium sized skillet, heat oil until hot but not smoking.
3. Shape turkey mixture into two patties.
4. Add to skillet, fry until golden brown, about 5 minutes on each side.
5. Remove to serving plate, add rest of warmed up gravy over patties.
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