Turkey and Black Bean Tostadas |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From 365 Easy Mexican. Uses leftover turkey! Ingredients:
3 cups cooked turkey |
2 celery ribs, chopped |
3/4 cup mayonnaise |
1 teaspoon ground cumin |
4 packaged crisp tostadas |
2 cups shredded lettuce |
1 (15 ounce) can black beans, rinsed and drained |
1 cup shredded monterey jack cheese |
salsa |
sour cream |
avocado, slices |
Directions:
1. In a large bowl, combine diced turkey, celery, mayo and cumin. Toss to mix well.
2. On each of 4 plates place 1 tostada. Top each with 1/2 cup shredded lettuce, 1/4 of the beans, 1/4 of the turkey and 1/4 of the cheese.
3. Garnish with salsa, sour cream, and avocado slices.
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