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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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Quick lunch or dinner entree. I love the flavor of tuna and the mushroon soup together. One really hungry person can eat the whole recipe. Ingredients:
1 can tuna, drained |
1 can cream of mushroom soup |
1/2 cup milk |
3 slices toast |
Directions:
1. Blend tuna, soup and milk in saucepan. 2. Heat through. 3. Tear toast into bite size pieces. 4. Spoon tuna sauce over toast. |
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