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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 3 |
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If you love avocados, this delicious and great for hot days when you don't want to cook. Ingredients:
2 (3 ounce) packages cream cheese, softened |
1/4 cup mayonnaise |
2 tablespoons of finely chopped onions |
1 tablespoon lemon juice |
1 teaspoon celery seed |
1/2 teaspoon pepper |
1 (6 ounce) can tuna in water, drained and flaked |
3 medium ripe avocados |
Directions:
1. In a small mixing bowl, beat the cream cheese and mayonnaise until well blended.
2. Add onion, lemon juice, celery seed, and pepper.
3. Stir in tuna.
4. Cut avocados in half lengthwise and remove pits.
5. Spoon tuna salad into the halves and serve immediately.
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