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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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For a satisfying late-night snack, all you need is this creamy tuna spread and a box of your favorite crackers, remarks field editor Denise Goedeken of Platte Center, Nebraska. Ingredients:
1 can (6 ounces) tuna, drained and flaked |
1 package (8 ounces) cream cheese, softened |
2 to 3 teaspoons lemon juice |
1 teaspoon onion salt |
3 to 4 drops hot pepper sauce |
1/4 cup minced fresh parsley |
Directions:
1. In a bowl, combine the first five ingredients until well mixed. Shape into a ball; roll in parsley. Chill. Serve with crackers. Yield: 1-1/2 cups.
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