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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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great tuna salad Ingredients:
12 ounces canned solid tuna in water |
2 tablespoons fresh parsley |
2 tablespoons fat-free mayonnaise |
1/2 teaspoon dijon mustard |
1/2 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. combine tuna and parsley, in a medium bowl
2. Add mayo, mustard salt and pepper stir to combine yields 1/2 cup per serving.
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