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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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A quick microwave casserole from the back of a Goldfish cracker package. Ingredients:
1 (16 ounce) package frozen mixed vegetables |
2 (6 1/2 ounce) cans tuna |
1 cup uncooked instant rice |
1 (10 3/4 ounce) can cream of celery soup |
1 cup milk |
1 cup cheese-flavored goldfish crackers |
Directions:
1. In a medium bowl, combine vegetables and tuna. Stir in rice, soup and milk.
2. Place mixture in a 1 1/2 quart microwave safe casserole dish; cover and microwave on high for 6 minutes.
3. Stir well; microwave on high, still covered, 8 minutes more, or until rice is tender.
4. Stir casserole well, sprinkle with Goldfish crackers and serve.
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