1/4 cup(s) water chestnuts chopped |
1/4 cup(s) scallions minced |
2 teaspoon(s) sugar |
1 tablespoon(s) minced ginger |
1 teaspoon(s) sesame oil |
4 teaspoon(s) sesame seeds |
2 tablespoon(s) soy sauce |
2 tablespoon(s) orange juice |
2 tablespoon(s) rice vinegar |
1 teaspoon(s) vietnamese garlic chili paste |
cracked white pepper to taste |
