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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Casserole dish with tuna, egg noodles, cream of mushroom soup Ingredients:
28 ounce cream of mushroom soup, low fat |
16 ounce of egg noodles, whole wheat |
12 ounce of tuna in water |
2 slices american cheese |
1/4 cup bread crumbs |
Directions:
1. cook noodles 2. mix soup and tuna and cooked noodles 3. add slice of cheese and breadcrumbs on top 4. bake for 15-20 minutes at 350 degrees F |
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