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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Quick and healthy! Ingredients:
1 cup cottage cheese |
1 cup plain yogurt |
1 tablespoon minced onion |
1/8 teaspoon garlic powder |
1 tablespoon worcestershire sauce |
salt and pepper, to taste |
1 (10 ounce) can tuna, drained and flaked |
2 cups cooked noodles |
1 (8 ounce) can chopped mushrooms, drained |
3 ounces cheddar cheese, grated |
Directions:
1. Preheat oven to 350 degrees F.
2. Mix the cottage cheese, yogurt, onion, garlic powder, Worcestershire sauce, and salt& pepper in a blender and then pour into a large bowl.
3. Stir in the tuna, noodles, and mushrooms.
4. Pour all into a greased 8-inch square baking dish.
5. Sprinkle the cheese on top and bake for 30 minutes.
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