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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This recipe came from a friend of DH's many years ago. When I make this dip, DH devours it! Goes well with potato chips or crackers. Great to take to a party. Ingredients:
1 (6 ounce) can tuna fish |
1 small onion, diced |
1 small ripe tomato, peeled and chopped |
1 -2 dash hot sauce |
salt and pepper |
1/2 teaspoon lemon juice |
4 -5 cups salad dressing (miracle whip or mayonnaise) |
Directions:
1. Put all ingredients into blender and blend at high setting.
2. Serve with potato chips or crackers.
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