Tuna, Avocado and Bacon Sandwich |
|
 |
Prep Time: 6 Minutes Cook Time: 4 Minutes |
Ready In: 10 Minutes Servings: 2 |
|
Spicy sandwich with bacon, avocado and bacon. Excellent for college dorm rooms, small kitchens, rushed cooks. Ingredients:
4 slices bacon |
1 (6 ounce) can solid white tuna packed in water |
1/2 teaspoon dijon mustard |
1/2 teaspoon prepared horseradish |
1 tablespoon sweet pickle relish |
1 tablespoon minced red onion |
1/4 teaspoon paprika |
black pepper to taste |
2 hoagie buns, split |
1 avocado - peeled, pitted and sliced |
1 tomato, sliced |
2 slices provolone cheese |
2 lettuce leaves |
Directions:
1. Cook bacon in the microwave on a paper towel-lined microwave safe plate until crispy, about 4 minutes.
2. Meanwhile, stir together tuna, Dijon mustard, horseradish, relish, and red onion. Season with paprika and pepper. Divide this mixture between the hoagie buns. On each sandwich, place 1/2 an avocado, 1/2 a tomato, 1 slice provolone cheese, 1 lettuce leaf, and 2 slices bacon.
|
|