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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This easy-to-make pear and tuna salad gives you a tangy and sweet low-carb dish. If you love onion, garlic, oilve oil, feta cheese and balsamic vinegar, give it a try. Ingredients:
6 oz. tuna |
1/2 onion |
1/2 pear-very ripe |
grape tomatoes (as many as you like) |
1 toe minced garlic (i used purple garlic) |
1 tbs olive oil |
3 tbs balsamic vinegar |
course ground black pepper |
2 tbs crumbled feta cheese |
Directions:
1. Chop onion very fine
2. Mince garlic
3. Slice tomatoes if you like
4. Cube the pear
5. Add all ingredients to tuna and toss
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