Tubettini With Fresh Tomatoes and Basil |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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From 365 Ways to Cook Pasta. Ingredients:
1 cup small shell pasta (tubettini) |
1 cup heavy cream |
1 cup chopped fresh tomato |
2 tablespoons chopped fresh garlic |
black pepper |
Directions:
1. Cook pasta in plenty of boiling salted water, 8-10 minutes.
2. In a saucepan, combine pasta, heavy cream, tomatoes, and basil. Heat to boiling, stirring constantly.
3. Cook mixture, stirring, until most of the cream is absorbed and mixture is creamy. Add pepper to taste.
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