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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This traditional Jewish dish of carrots, plums, and scallions can be served as a salad. Ingredients:
2 medium carrots, peeled and chopped |
4 plums, cut into small pieces |
1 scallion, chopped |
Directions:
1. In a bowl, stir together carrots, plums, and scallion. |
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