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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 8 |
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This is not just the state pie of Florida but a delicious and refreshing treat any where. Ingredients:
1 prepared 9-inch (9 oz.) graham cracker crust |
1 can (14 oz.) sweetened condensed milk |
1/2 cup fresh key lime juice |
1 tsp. grated lime zest |
2 cups whipped topping or whipped cream |
lime slices (optional) |
Directions:
1. Begin by beating the sweetened condensed milk and lime juice in a small mixer bowl.
2. Pour the milk and lime juice mixture into the Graham cracker crust.
3. Spread with whipped topping.
4. Refrigerate for 2 hours or until it is set.
5. Lime slices can be used for garnish.
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