Tropical Kiss (Sandra Lee) |
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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 4 |
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Ingredients:
1 1/2 cups ice |
1 (8-ounce) can crushed pineapple, drained (recommended: dole) |
1 small banana, broken into pieces |
1 tablespoon honey |
1 (6-ounce) container lowfat vanilla yogurt |
1/2 cup pineapple juice |
1/2 cup skim milk |
1/2 cup vanilla vodka |
fresh pineapple spears, for garnish |
Directions:
1. Combine all the ingredients, except pineapple spears, in a blender. Blend on high until smooth, about 1 minute.
2. Pour into glasses, garnish with pineapple spears and serve with a straw.
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