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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 1 |
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This is also pretty served in a shallow, wide-rimmed bowl. Ingredients:
1 fresh pineapple, peeled, cored, and chopped |
2 fresh mangoes, peeled and chopped |
3 kiwifruit, peeled and chopped |
1/4 pound green seedless grapes, halved (about 1 cup) |
1/4 teaspoon ground cardamom |
4 cups white grape juice |
garnish: fresh mint sprigs |
Directions:
1. Stir together first 4 ingredients in a large bowl. Sprinkle with cardamom.
2. Pour grape juice over fruit, stirring gently. Cover and chill 30 minutes. Garnish, if desired.
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